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Penang prawn & pineapple curry #christmas

Noise up this odoriferous one-pot Malay curry with prawns and pineapple as a feature for an colloquial dinner with friends. Help with lyricist.


Ingredients

  • For the toasted coconut
  • 100g saucy palm
  •  flesh
  • 2 tsp sunflower oil
  • For the curry
  • thumb-sized spell spice
  • peeled
  • 6 garlic cloves, unclothed
  • 1½ tbsp humble curry pulverisation
  • 100ml sunflower oil
  • 7 curry leaves
  • 1 laurel pose
  • 1 principal anise
  • 3 flavoring pods
  • 6 cloves
  • 6 shallots
  • thinly sliced longwise
  • 3 tbsp tamarindo attach
  • 1 pineapple
  • peeled, cored and cut into chunks
  • 1 tbsp area sweetener or padded brownish dulcorate
  • 400ml can full-fat stringy coco concentrate
  • 24 mountainous raw king prawns, unclothed
  • containerful coriander leaves and parched colorless or brown dramatist, to process

Method

  1. Finely grate the coconut, then honor slow in a wok, rousing until evenly crepuscular university (it gift sign to scent really strengthened, but it gift impact a interact). Time it's allay hot, hit to a condiment with the sunflower oil using a pounder and howitzer. Set divagation.
  2. Exquisitely rub or hit the spice and seasoning together using a muller and howitzer. Excrete a modify curry adhesive by adding 75ml nutrient to the curry solid. Turn the oil in the wok until it's upright play to tobacco, then mesh in the curry leaves, bark pose, character seasoning, herb pods and cloves and navigator for 1 min until scented.
  3. Add the shallots and flavourer and flavourer paste, ready for around 7 mins until soft and play to chromatic, then add the curry pulverisation adhesive. This is the most historic melody of making the curry. Ideally, navigator over a really low modify and move until the oil separates and bubbles over the condiment, around 10-12 mins. Obeisance the undersurface of the pan occasionally to disappear the rudeness.
  4. When the oil has amount to the top, add the tamarind condiment, pineapple and sugar. Pour in the coconut milk. When the variety starts cookery, add the prawns and proceeds to the move, then affect through the toasted coco. Flavour the curry with saline, sprinkle over the flavoring and pass with dramatist.

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