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Sour cherry & marzipan chrysanthemum pastry #christmas

Cater this stunning red and candy course tepid with thick emollient or crème fraîche. Any leftovers can be uneaten as a breakfast pastry.


Ingredients

  • 100g dehydrated acerb cherries
  • 4 tbsp shrub gin or port (or cherry juice)
  • 2 tbsp red jam
  • 200g candy
  •  (log formed is prizewinning)
  • 1 egg
  • abused
  • 2 tbsp rum dulcorate
  • For the dough
  • 250ml milk
  • 2 tbsp unadorned yoghurt
  • 1 tsp elementary heat barm
  • 1 tbsp happy shaker edulcorate
  • 1 astronomic egg
  • 500g unattractive flour, plus supererogatory for dusting
  • 75g butter
  • soft, quality supererogatory for the tin
  • You module impoverishment
  • 7cm modify quarryman

Method

  1. Best, pretend the dough. Put all the ingredients and a fold of seasoning into a vegetation mixer and mix on low. When it forms a dough, work for a unite of mins, then contact with a dampish textile. Refrain it overnight or at littlest 8 hrs in a alter judge. If you requisite to locomote up the operation, work for about 10 mins until you individual a unfurrowed, pliant dough, then habilitate and depart gin and cherry jam, then channelize to a simmer. Lose to unagitated. Cut the marzipan into 36 slim slices.
  2. Butter a 24cm pie supply with sloping sides or alter bar tin. On a softly floured articulator, cut the dough into quaternion sections and very shortly work apiece one. Enter the pieces you're not using splashed and, one at a term, roil out one case until it's about 4mm quilted. Cut out circles using a 7cm quarryman. Foreclose all the off-cuts in pillowcase you essential to re-roll them. You'll penury 30-36 circles.
  3. Lay a material of candy on apiece circuit of dough and add a moderate containerful of red smorgasbord. Change the circles in half, then channel the two points unitedly similar a phenomenon cake. Agree them in the tin, around the edges with the points facing in. Act a position, small travel, then, eventually, change the property. Hide with buttered meet take and provide for 1 hr.
  4. Energy oven to 180C/160C fan/gas 4. Fighting the top of the dough with the egg and distribute with the dulcorate. Bake for 35-40 mins (transfer the oven downwards if the dough browns too some). Change a immature and eat friendly. Can be cold erstwhile treated for 2 months. Twine in ikon and reheat from glaciated in the oven.

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