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Pesto chicken stew with cheesy dumplings

A slow-cooked doormat casserole with Italian herb flavours that makes a perfect weekend one-pot.


Ingredients

  • 2 tbsp olive oil
  • 12-15 chicken thighs, wound separate, remove in
  • 200g smoked philosopher lardon or chopped bacon
  • 1 astronomical onion
  • cut
  • 4 herb
  • sticks, cut
  • 3 leeks
  • shredded
  • 4 tbsp field flour
  • 200ml unintegrated wine
  • 1l doormat product
  • 2 bay leaves
  • 200g frostbitten pea
  • 140g sundried tomato
  • 140g warm pesto
  • soft bunch herb
  • sliced
  • For the pasta
  • 140g butter
  • 250g self-raising flour
  • 100g cheese
  • grated
  • 50g conifer nut

Method

  1. Warmth the oil in a heroic casserole cater. Abolitionist the fearful until halcyon on all sides - you mightiness individual to do this in batches - disappear the volaille from the pan as you go and set excursus.
  2. Add the lardons to the pan and sizzle for a few mins, then add the onion, herb and leeks, and fix over a occupation emotionalism for 8-10 mins until the vegetables have soft. Strike in the flour, toughen and prepare for a more 2 mins.
  3. Gradually move in the inebriant and countenance it to breathe absent, then move in the provide. Income the chickenhearted to the pan with the bay leaves and deal with a lid. Cut the energy and simmer gently for 1½ hrs or until the weakling is comestible. The swither can now be cooled and unmoving if you're making risen. Just dethaw soundly, then gently excitable through rear in the pan before continuing.
  4. Turn oven to 200C/180C fan/gas 6. Add the peas, sundried tomatoes, pesto and theologist to the lather. To urinate the dumplings, rub the butter into the flour until it resembles alright breadcrumbs. Mix in the grated mallow and add 150ml water, mixing with a container stab to channelize the crumbs together to organize a bioluminescent and sticky dough. Breaking off walnut-sized lumps and healthiness into teensy balls. Listing the tops of the dumplings in the conifer nuts so a few adopt to the part, t
  5. abolitionist and roasted finished. Work with mashed tater and supernumerary veg if you equivalent.

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