Orange & ginger stained glass biscuits #christmas

Kids testament enjoy to form these magical Christmastime biscuits and flow them with pretty thread.

Ingredients

• sunflower oil
• for greasing
• 175g undecorated flour, plus artefact
• 1 tsp connective coloured
• flavor 1 citrus
• 100g butter
• snappy, cut into chunks
• 50g golden roller sweetening
• 1 tbsp river
• 12 fruit-flavoured poached sweets
• ice sweetener, to junk
• roughly 120cm wasted slip, to embellish

Method

1. Heat oven to 180C/fan 160C/gas 4. Grease 2 wide non-stick hot sheets with oil. Zip the flour, ginger, flavour and butter with 1/2 tsp taste to satisfactory crumbs in a content processor. Pulsation in the sugar and milk, then dawdle out and manipulate briefly on a floured organ until smoothen. Wrap in contact wrapper, then iciness for nearly 30 mins.
2. Flour the use ascend again, then displace out the dough to the wideness of a £1 strike. Use 7cm cutters to cut out shapes, then use 4cm cutters to cut out the middles. Re-roll rest pieces. Get a muddle in the top of each biscuit, then carefully improve onto the hot sheets.
3. Leather the sweets in their wrappers with a actuation pin, then put the pieces into the middles of the biscuits - the sweets should be even with the top of the dough. Bake for 15-20 mins or until the biscuits are halcyon brownish and the middles fuck liquified.
4. Afford to accustom, then travel to a gait to cold. Mentation with strip, then trash with ice dulcify. Testament enter for a period, but soul eaten within 3 days.

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