Baked Asiago Cheese Dip

With the holiday season in full swing, one of my favorite things to make for all of the upcoming gatherings with friends and family is dip! My go-to dip recipes always include fun cheeses that I find and they are always so incredible. When I was trying to think of a dip to make for Thanksgiving, I wandered around my local grocery store and a container of Stella® asiago cheese caught my eye and I knew that I had to try it!

Using Stella® cheese is a great way to elevate any regular holiday dish to a gourmet treat that will be a hit. Last year, I used their cheese to make Spinach Ricotta Gnudi and it was such an incredible dish. In addition to the asiago, I picked up a brick of their parmesan cheese to have on hand because it is amazing on just about everything!



Ingredients :

• 5 ounces Stella Asiago Cheese, shredded
• 8 ounces cream cheese, softened
• 1/2 cup mozzarella cheese, shredded
• 1/4 cup bacon, chopped
• 1/2 teaspoon garlic powder

Instructions :

1. Preheat oven to 400 degrees.
2. In a large mixing bowl, mix together all the ingredients except for 1/4 cup of asiago cheese.
3. .......
4. .........

Get Full Recipes : mildlymeandering.com

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